Description
Represents a “wine jar” and appears in kanji connected with alcohol, liquor, brewing, and fermentation. As a left-side form, it is called とりへん.
Kanji Using This Radical
Notes: Common in characters related to sake and alcoholic drinks. A familiar example is 酒. Other kanji include 酔 (drunk), 酢 (vinegar), and 醤 (soy sauce), showing its link to fermentation.